Miriam Kirby

Miriam Kirby is a seasoned professional in events management and retail operations, currently serving as a Retail Supervisor at Seasalt since April 2021. Prior experience includes working as a Multi Skilled Operative at Sodexo during the Covid-19 pandemic, where key responsibilities involved providing efficient testing services and ensuring safety compliance. As a Sales & Events Manager at Cambscuisine, Miriam successfully established and managed a centralized bookings team, exceeding seasonal targets within seven months. Previous roles include Event Manager at The Old Hall, Business Development Manager at Center Parcs UK, and Events Manager at Berry Blue (Crown Catering) Ltd., where events were coordinated from inquiry to execution. Education includes a BSc in Events Management from Sheffield Hallam University and A-Levels from Hinchingbrooke Sixth Form.