Joey Mason is an experienced professional in the beverage and hospitality industries, currently serving as a Vintage Wine Representative at Standard Beverage Corporation since May 2018. Prior to this role, Joey worked as an Assistant Manager at Bread and Butter Concepts from December 2017 to May 2018, and held the position of Food Beverage Manager at Kansas Crossing Casino + Hotel from February 2017 to December 2017. Joey's career in the hospitality sector includes several positions at Kansas Star Casino, where responsibilities spanned from Steakhouse Manager to Beverage Supervisor and Lead Server between November 2012 and February 2017. Joey's educational background includes an Associate of Arts in Mass Communication/Media Studies from Butler Community College (2011-2013) and a diploma in the same field from Mulvane High School (2002-2006).
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