Angga A is an experienced Food and Beverage Manager currently working at Swiss-Belhotel International since October 2023, where responsibilities include managing staff, enhancing customer service, and maintaining food quality standards. Prior to this role, Angga served as Food and Beverage Manager at Aryaduta Hotel Group and held various positions in the ibis chain, including Cluster Food & Beverage Manager and Restaurant and Bar Manager. Angga's extensive background includes managerial roles at PT Grahawita Santika, Pullman Hotels & Resorts, and Hotel Nikko Jakarta, accumulating a wealth of expertise in F&B operations and team management. Angga holds a D3 degree in Hotel Management from Akademi Pariwisata Jakarta International Hotel, completed in 2014.