Chin Yee is a Senior Regulatory Affairs Executive at Takasago International Corporation since September 2022, bringing extensive experience in regulatory roles within the food industry. Prior to this, Chin Yee held positions as a Regulatory Scientist and Regulatory Technologist at Kerry from June 2018 to August 2022 and completed an internship as a QA Intern at LKT FOOD INDUSTRIES from February 2018 to June 2018. Chin Yee earned a Bachelor's degree in Food Science, specializing in Food Service, Food Science, and Technology from Universiti Malaysia Terengganu, completed in 2018.
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