Abraham Haq

Abraham Haq is an accomplished hospitality professional with extensive experience in luxury event management and food and beverage operations. Currently serving as Cruise Director at Tauck since 2019, Abraham oversees the daily operations of luxury river cruises, managing a team of over 40 personnel and ensuring exceptional guest engagement across various events and logistics. Previously, as Director of Events, Food & Beverage at Toronto Don Valley Hotel & Suites, Abraham led high-volume corporate events and implemented successful marketing strategies that drove revenue growth. With a strong background in various leadership roles, including Assistant Director of Food and Beverage at Hotel X Toronto and Grand Hyatt, and as Tour Director for Abercrombie & Kent, Abraham consistently achieved outstanding client satisfaction and operational efficiency. Abraham holds a Bachelor of Commerce degree in Hospitality and Tourism Management from Ryerson University, a Diploma in Event and Meeting Management from George Brown College, and a Producing certificate from the Producers Guild of America.