Meredith Easter has extensive experience in the restaurant industry, currently serving as General Manager at The Cheesecake Factory since April 2014, with a progression of roles including Assistant General Manager, Senior ll Manager, Senior Manager & Mentor, and Restaurant Manager. Prior to this, Meredith worked at Twin Peaks Restaurants as a Service Manager from November 2012 to April 2014 and held the position of Bar Manager at Texas Roadhouse from August 2005 to November 2012. Additionally, experience includes serving as Assistant General Manager at Freeb!rds World Burrito from October 2011 to August 2012. Educational background includes a diploma from La Porte High School, graduated in 2000.
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