The Finance and Accounting team at Vion Food Group is responsible for overseeing the financial health of the organization through strategic planning, financial analysis, and compliance. This team manages budgeting, forecasting, and performance reporting to ensure that resources are effectively allocated in support of sustainable food production. Additionally, they navigate tax obligations and regulatory frameworks while implementing robust internal controls to minimize financial risk, enabling the company to maintain its commitment to safety, health, and sustainability in the food supply chain.
Arno Overvest
Business Controller
Ben Huis In 'T Veld
Senior Business Controller
Boi Snellaars
CFO | Business Unit Benelux
Hans Verbruggen
GL Accountant
Jeroen Rohs
Manager Risk Management & Inte...
Marina Zulj
Executive Assistant COO And CF...
Paul Groot Zwaaftink
Group Controller
Rick Mulder
Tax Accountant
Tjarda Klimp
CFO
Tom Willems
Manager Group Fp&a & Corporate...
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