Nadja Hanssen

Nadja Hanssen is a dedicated voedingsdeskundige currently employed at Vitam since December 2021, focusing on the development and implementation of healthy nutrition policies and offering support in various nutritional queries. Prior to this role, Nadja served as a docent-onderzoeker at HAS University of Applied Sciences, engaging in research related to nutrition and health while contributing to the 'Groente als Ingrediënt' project with Wageningen University. Nadja's extensive background in the financial sector includes roles in banking and insurance, where responsibilities included case management and customer support. Educational qualifications encompass a Master of Science in Molecular Nutrition and Toxicology and a Postgraduate teaching qualification from Vrije Universiteit Amsterdam, complemented by a Bachelor of Science in Nutrition and Health from Wageningen University.