Ryan Eidson Cpa

Ryan Eidson is a Certified Public Accountant and Certified Sommelier with extensive experience in financial management and analysis within the wine industry. Currently serving as Financial Controller at Caymus Vineyards since 2017, Ryan has a background that includes roles at Francis Ford Coppola Winery as Financial Planning & Analysis Manager and Miura Vineyards as General Manager. Earlier career experiences encompass positions at Tartaglia LLC, Garibaldis Restaurants, Frascati Restaurant, and Farallon Restaurant, where Ryan developed expertise in financial oversight and hospitality management. Educational qualifications include a BA in Political Science & French from Duke University, a Professional Certificate in Accounting from UC Berkeley Extension, and a high school diploma from Sanderson High School in Raleigh, NC.