Juanma Lopez is an experienced culinary professional with a robust background in kitchen management and event organization. Currently serving as Chef Area Manager at Welbilt Inc. since January 2018, Juanma has previously held pivotal roles including Head Chef at Cooking Souls and multiple positions within Meliá Hotels International, where responsibilities spanned from managing large teams to developing gastronomic offerings and ensuring operational excellence. Juanma's career also includes significant contributions at RIU Hotels & Resorts and senior roles in prestigious establishments such as Senator Hotels & Resorts. Educated at Escuela de Hostelería de Granada, Juanma holds a degree in Business Administration with a focus on Kitchen Management.
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