Andrew Hahnfeldt possesses extensive experience in maintenance management within the food production industry, having held the position of Maintenance Manager at WellPet, LLC since September 2018 and previously at New French Bakery from September 2016 to September 2018. Prior to these roles, Andrew served as Maintenance Supervisor at Bimbo Bakeries USA from January 2005 to September 2016 and was a Food Production Manager at Perkins & Marie Callendars, Inc. from December 1995 to September 2004. Andrew holds a Culinary Arts degree from Brown College, earned between 1999 and 2000.
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