Restaurants

Marketing Vitals is a analytics solution that helps restaurants grow sales by understanding causation of data movements.

With two existing locations; one in the heart of camelback's famous Arcadia neighborhood and one in North Scottsdale, Buck & Rider is heating up for more growth! A a seafood and steak eatery, housed in Australian-inspired dwellings, its rugged architecture nestles a sophisticatedly warm interior, an

THE MOST DELICIOUS JAPANESE + HAWAIIAN FOOD FUSION "Hapa"​ is derived from the Hawaiian term that describes a harmonious blend of Asian & American cultures. Thus, our menu is based on traditional Japanese cooking fundamentals which are then amplified, muted, or mixed with influences from many diff

The Only Silver Awarded AA Rated & 4 Star Spa Hotel in Durham Offering the perfect blend of traditional features, luxury accommodation and first-class service, Ramside Hall Hotel is the ideal setting for a break in County Durham. Situated on the outskirts of Durham City, the hotel boasts 127 luxu

Nextbite is helping drive and shape the new digital era for the restaurant industry.

Canlis is a family-owned fine dining restaurant in the Queen Anne neighborhood of Seattle that was founded in 1950.

Hay Creek Hotels provides consulting, asset management, development, and operations management services with a dedicated focus on the boutique independent hotel and restaurant sector. HCH actively seeks to identify, acquire, renovate, and manage properties with historic or architecturally significan

We are a group of individuals committed to powering electric experiences through hospitality. We design, develop, curate, and manage brands and their spaces. We hope to broadcast creative culture to the masses. Our brands include: Ladybird Grove and Mess Hall, Seabird Oyster Bar, Muchacho, Golden Ea

Dish Digital Marketing is a local marketing company based in Durham, North Carolina, that helps restaurants and bars in the Triangle stay top-of-mind through captivating social media content.

A fast casual restaurant located in Nashville, TN specializing in breakfast and lunch tacos. Modeled after the taco scene in Austin, Ladybird serves house-made tortillas, queso and salsa from fresh ingredients, alongside full barista service all day.

The Fat Tiger founders, Sahaj Chopra and Sahil Arya love to travel. For those who aren't aware, these two are big foodies at heart and were exploring the streets of China. That's how they experienced the famous Chinatown eateries' small bites. In the wake of becoming devotees of huge size Baozi an

Northwest Facilities & Equipment Maintenance (NWFEM) provides commercial equipment and facilities maintenance and repair for quick serve restaurants and commercial businesses in the Portland, OR and Seattle, WA metropolitan areas. We approach this work through the lens of synergy. It’s how we create

Benchmark Beverage Company is owned by LKI, a Lipari Family owned investment company that was created on the idea that every brand has a unique story to tell. We specialize in building new and mid-tier supplier brands from the United States and all over the world. Benchmark Beverage Company has als

Electric Shuffle is a delightfully immersive and outrageously thrilling bar, serving delicious food and drinks in a spectacular setting. A social experience like no other, as we've reimagined Shuffleboard with four unique games that encourage groups of up to 16 friends to play against each other and

Bleu Boheme, San Diego's Best French Restaurant located in Kensington

Momentum Advisory is a 501(c)3 organization that partners with community leaders across the United States to launch and manage innovative restaurant and culinary training programs. These programs provide life skills training, education, and employment opportunities to transform the lives of youth ex

KCL is an IT company that provides customized software solutions to foodservice equipment manufacturers, consultants and dealers.

On the top of the historical Enel building’s amazing terrace, house of the Dsquared2 group, Ceresio 7 Restaurant rises. Dean and Dan Caten have been heavily involved with Storage studio for the architectural development and the layout, while for the interior design as well as décor-based accompanim

Four Star Seafood is a culinary inspired start-up on a mission to provide chefs (both in restaurants and at home) with better access to the freshest, straight from the boat seafood and farm-to-fork products. We bring the dock (or the farm) directly to you. Founded by two chefs who took a risk and l

Handgemachte Original Schwäbische Maultaschen g.g.A, für die Gastronomie. Gourmet-Qualität für höchste kulinarische Ansprüche.

The Culinary Academy of Las Vegas is the largest provider of training for entry-level and incumbent workers in the Las Vegas hospitality industry. As a labor-management trust, the Academy has invaluable partnerships with the Culinary Union 226, Bartenders Union 165, and 28 major properties on the La

A Friendly's Ice Cream Shop was opened in Springfield, Massachusetts in 1935 by two young brothers, Prestley and Curtis Blake, with money they borrowed from their parents. It didn't take long for Friendly's reputation to grow and the number of shops quickly increased. The brothers built a smal

Food & Beverage Management done right: Manage products, inventory, orders, health & safety and sales analytics from a central SaaS platform.

SABRE is an industry-leading consumer-centric real estate advisory firm with expertise in the fitness & wellness, restaurant & hospitality and, health & beauty, medical & cannabis industries. Our team has over 35 years of experience growing brands regionally, executing national roll-out strategies,

As a committed, reliable and innovation-driven partner, Eijsink helps hospitality businesses achieve optimum returns. Since 1984, we have been building on our ambition to make business more beautiful, profitable and simple for our customers by using smart digitalisation.

J D Wetherspoon plc owns and operates pubs throughout the United Kingdom and Ireland. The Company aims to provide customers with food and drinks. The Company operates a trading estate of approximately 895 pubs. The Company operates over 40 hotels and approximately 900 rooms. The Company's hotels inc

Personalkollen är ett webbaserat och användarvänligt personal- och lönesystem med användare över hela Sverige. Systemet ger dig en röd tråd från instämpling till avstämning mot schema och ekonomisk uppföljning. De färdiga lönerna syns direkt i medarbetarnas app och ansvarig redovisningsbyrå kan al

Started in 1907, the Pike Place Market is a nine-acre historic district managed by the Pike Place Market Preservation and Development Authority (PDA). Within its historic district are 24 buildings, 222 independently owned shops & restaurants, 69 farmers, 150 craftspeople and more than 450 resident

Hôtellerie France est le premier portail emploi de l'hôtellerie restauration tourisme. Recruteurs venez déposer vos offres d'emploi et de stage en hôtellerie restauration. Vos annonces emploi vues par 10 000 candidats chaque mois. Site internet 2.0 Hight impact, les candidats postules à vos annonces

The vision for Hero Certified Burgers was not born with the intention to reinvent the hamburger. As a matter of fact, it stemmed from our Founder’s search for an all-natural Angus burger with a real slice of cheese. Trained as a cheesemaker, John F. Lettieri, found it nearly impossible to find an An

Tavern Hospitality Group is a Denver-based company, originating in 1997, comprised of five restaurant/bar concepts. Tavern is the heart and soul of THG with unique locations in Uptown, Downtown, Lowry, Tech Center, Wash Park, Littleton, Platt Park, Sports Authority Field and Coors Field. Each Tavern

CTM CPAs & Business Advisors (CTM) is celebrating 50 years of providing exceptional accounting, tax and consulting services to clients nationwide! Whether you're an individual or business, we have the bandwidth to customize our services based on your needs. Over the years, we have established a st

Expo is a data automation and business intelligence platform for the restaurant industry.

Brothers Bar & Grill is a great place to launch your career, and we are always looking for hard-working, fun-loving servers, bartenders, cooks and managers. Follow us for fun and exciting part-time or full-time career opportunities. Who We Are: Brothers is a modernized throwback to the old Midwest

Clancy's Cork is a pub initially established in 1824 turned into a restaurant and bar open from breakfast, with big screens, live music and DJs.

mixcart.ru is a b2b service for restaurants and suppliers that provide market place to make day to day restaurants' purchases easier.

At Gold Star, we’ve been serving our guests delicious Cincinnati-style Chili since 1965 when the Daoud brothers bought a restaurant in the Cincinnati neighborhood of Mt. Washington. They wanted to make chili the right way: always fresh, never frozen and made in small batches to ensure quality. Craft

House-made crusts, signature sauces and dozens of fresh toppings. Choose your favorite flavor combination and it’ll be ready under 5 hot minutes.

Restaura Hospitality Group is leading a transformative movement in the food and dining management industry, setting new standards for senior living, behavioral health, and specialty residential markets. Driven by innovation, Restaura leverages state-of-the-art technology, data analytics, and forward

Serving Cincinnati since 1941. Original Wispy Thin Pancakes, Huge Fluffy Omelettes, Signature Sandwiches n' Specials. Today, Sugar n’ Spice prides itself on creating a fun, friendly, comfortable atmosphere, serving the same great food that has kept people coming back for generations.

Hawkeye Hospitality is an established and growing restaurant group based in Boston, founded in 2011 by Saratoga, NY native Dylan Welsh. Our goal is to bring the exceptional standard of hospitality found in Saratoga to the greater Boston area. We currently operate Worden Hall on Broadway in South Bo

At Sano Pizza our Neapolitan Pizza is a softer style pizza, its chewy crusts and delicious flavours make is stand out from the crowd. Our dough is made on site daily using only 4 ingredients: flour, water, salt and yeast, and fermented for a minimum of 48 hours. Our pizzas are then stretched by hand

Backal Hospitality Group is an ever-evolving collection of venues, event services, and investments, anchored in hospitality and inspired by New York. Backal Group currently operates and/or owns Apella, an Alexandria Event Space, Riverpark, and Little River on the edge of Manhattan’s East River; liv

MG & Company is a dynamic boutique construction management and general construction firm in NYC. Over the past 20 years, we successfully established ourselves in the NYC market, completing projects in the highly competitive disciplines of Hospitality, Commercial and Residential. Our work includes

Snappy provides restaurant technology solutions that manage every touchpoint of the guest experience from a single platform. It aims to provide technology to the world's most customer-focused restaurants in order to automate simple tasks. Snappy can help in improving service speed and guest experien

About The Smith & Wollensky Restaurant Group, Inc. Since its establishment in 1977 as America’s classic steakhouse, Smith & Wollensky has been committed to delivering unparalleled hospitality and the best USDA Prime steaks, dry-aged for tenderness and flavor and hand butchered on site daily. Smith

In 2002, the Original Tin Roof opened near Nashville’s famed Music Row to give musicians a place to play and a place to hang when they weren’t on stage. The tasty food, fun, eclectic environment, community of Regulars and friendly Crew helped quickly establish the Roof as the place to be for musicia

Imagine your mouthwatering homemade meal. Then stop by MCL Restaurant & Bakery today and change the way you think about eating out forever.

The culture at Boqueria is driven by a set of core values that empower employees to leave their egos at the door, embracing rigor, collaboration, and an entrepreneurial spirit. Boqueria enjoys an industry leading retention rate and is committed to providing opportunities for advancement at all level

The CopperTop Tavern strives to bring you the best possible food and service. We are located at 1 Technology Place, East Syracuse, NY 13057.