Scott Moore has a diverse work experience spanning various roles and industries. Scott started their career as a Global Logistics Intern at Whirlpool Corporation, where they analyzed and implemented a new air freight strategy, resulting in significant cost savings. Scott then worked as an Associate SAP Consultant at CSC, leading testing and configuration projects for clients.
Scott joined Doostang as the Director of Global Content, overseeing site operations and affiliate programs. Scott later co-founded Entrepreneurial Solutions, LLC, a consulting firm providing business and strategic planning services to Colorado businesses.
Scott pursued an MBA at the University of Colorado at Boulder while working as a Partner at Entrepreneurial Solutions. Scott also served as the Managing Director of the Deming Center Venture Fund, managing daily operations and making investment decisions.
Scott then transitioned to the natural foods industry, working at Madhava Natural Sweeteners as a Supply Chain Manager. In this role, they managed contract negotiation, inventory, and sourcing for multiple product lines. Scott also identified and implemented initiatives for operational efficiency and gross margin improvement.
Scott took on various roles at United Natural Foods (UNFI), the largest distributor of natural, organic, and specialty foods in the U.S. As a Strategic Pricing Manager, they designed and managed a competitive intelligence program and drove margin improvement initiatives. Scott later served as a Channel Business Manager, working closely with sales leadership and leading margin improvement projects.
At UNFI, Scott also held the role of Executive Project Analyst, where they conducted comprehensive competitive analysis and implemented a project management framework for nationalization initiatives.
Most recently, Scott worked at 34 Degrees as a Director of Operations and later as the VP of Operations. Scott joined 4th & Heart as the Vice President of Operations in 2021.
Scott Moore obtained a Bachelor of Science degree in Supply Chain Management from Penn State University, where they studied from 2004 to 2008. Scott attended IES Barcelona for a short period in 2007, but did not earn a degree or specify a field of study. Later, from 2011 to 2013, Scott pursued an MBA degree in Finance and Operations at the University of Colorado Boulder - Leeds School of Business. Prior to their university education, Scott attended Cy-Fair High School from 2000 to 2004, but did not earn a degree or specify a field of study during that time.
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