Andrew Graf

Andrew Graf is a seasoned professional with extensive experience in culinary arts and education. Currently serving as a Production Supervisor at Advanced Building Innovation Company since November 2021, Andrew also holds an instructor position at Algonquin College of Applied Arts and Technology since August 2018. Past roles include Executive Chef at Sodexo from April 2019 to March 2020, Teacher for the Ottawa-Carleton District School Board from February 2019 to June 2019, and Executive Chef at V!VA Retirement Communities from January 2016 to May 2018. Andrew's educational background includes a Red Seal in Culinary Arts/Chef Training from Southern Alberta Institute of Technology and a Diploma in Food and Beverage Management from Conestoga College.