Atsushi Tanaka has a diverse work experience spanning across various industries. Atsushi started their career in 2006 at Kuraray co.,ltd. as a Business Development Manager, where they managed multiple B2B overseas accounts and played a crucial role in developing marketing strategies to enter emerging markets. Atsushi worked in this role until March 2013.
In 2014, Atsushi joined Hilti (Gt. Britain) Ltd as a Pricing Intelligence Analyst for a brief period of time. Atsushi then transitioned to the role of Regional Product Manager - Asset Management, Northern Europe in May 2015 and held this position until September 2016.
Following their time at Hilti, Atsushi joined Amano Enzyme in October 2016 as the Manager - Food & Beverages for Amano Enzyme Europe Limited. Atsushi later progressed to the role of General Manager in January 2020 and is currently serving as the Vice President of Amano Enzyme Europe Limited from January 2023 onwards.
Throughout their career, Atsushi has demonstrated strong leadership skills and expertise in business development, marketing strategy, and managing international accounts.
Atsushi Tanaka earned a Master of Business Administration (MBA) degree in Marketing and Strategy from Alliance Manchester Business School, which they attended from 2013 to 2015. Prior to that, they studied Law with a focus on Political Science at Kwansei Gakuin University from 2002 to 2006. In 2019, they completed a Leadership program at Cass Business School.
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