Anthony J. Ippolito is a culinary enthusiast, chef and graduate from the prestigious Johnson & Wales University. He spent the formidable years of his career at Sysco Foods, which is one of the world’s leading foods distributor and the largest in North America. His professional background is in corporate sales, marketing and product development. Anthony formed American Brands to help facilitate the growth of all-natural foods that are healthy, nutritious and wholesome, along with growing quality eco-friendly options in the disposable vertical.
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