Janna Reilly is an experienced procurement professional with a solid background in administrative support and customer service. Currently serving as a Buyer at Amy's Kitchen since September 2017, Janna is responsible for the planning, ordering, and administration of raw and packaging materials to ensure efficient manufacturing processes. Previous roles include Information Specialist for Financial Aid and Veterans Services at Sonoma State University, Procurement Assistant at Harvard Medical School, and Lab Associate at Boston University. Janna's educational background includes a Master's degree in Administrative Sciences with a focus on Economic Development and Tourism Management from Boston University, as well as a Bachelor's degree in Psychology, Zoo Biology, and Animal Behavior from Canisius College.
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