Taylor Allen

Taylor Allen has a diverse work experience. Starting in 2017, Taylor worked as a Food Server at Ball State University until 2018. In 2018, they also served as a Welcome Week Leader at the same institution. From 2015 to 2019, Taylor worked as a Waitress at Greek's Pizzeria. In 2020, they interned as a Parks and Recreation Intern at the City of Noblesville. From 2018 to 2021, Taylor served as a Cashier at Menards. In 2021, they became the Director at the Madison County Recycling Center and transitioned to a teaching role at Anderson Community Schools in 2022.

Taylor Allen's education history begins in 2013 when they enrolled at Liberty Christian School, where they studied for two years. Following this, they attended Alexandria-Monroe High School from 2015 to 2017.

In 2017, Taylor Allen commenced a degree in Natural Resources and Environmental Management at Ball State University, completing their studies in 2020.

In addition to their formal education, Taylor Allen has obtained several certifications. In 2021, they completed the HAZWOPER 24 certification from Training360 and the OSHA 10 DOL certification from the OSHA Safety Training Institute. In 2022, Taylor obtained certifications in CPR/AED/First Aid from the American Red Cross and the Teacher In-Service Program on the Awareness and Prevention of Youth Suicide from The Jason Foundation, Inc. They also obtained a Bloodborne Pathogens certification from the American Red Cross in 2022. Furthermore, in 2021, Taylor obtained a Forklift Operator Safety Training certification from the Crown Equipment Corporation.