Mijke van der Zee has a diverse background in biology, with experience ranging from data administration to postdoctoral research. Currently serving as a Quality Environment Health & Safety Team lead at Arla Foods Ingredients, Mijke previously held roles such as Science Technician at The Academy Selsey and Research Ambassador at Elsevier. With a PhD in Evolutionary Biology from the University of Exeter, Mijke's expertise lies in rapid genomic adaptation in Trinidadian guppies.
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