Nenad Dabic

Nenad Dabic is an experienced culinary professional with a strong background in high-end dining. Currently serving as Chef De Partie on a 100m+ private vessel at ASM Yachts since February 2020, Nenad has developed expertise in luxury hospitality. Prior experience includes roles as Chef De Partie at Seabourn Cruise Line from January 2018 to January 2020, and Demi Chef De Partie at Square Nine Hotel Belgrade from December 2016 to December 2017. Earlier in the career, Nenad worked as Commis De Cuisine at Pullman Hotels & Resorts from September 2014 to June 2016. Educational background includes a degree in Culinary Arts/Chef Training, focused on tourism and hospitality.