Olivia Schiappa

Olivia Schiappa, RS, currently serves as a Senior Project Manager at Association Reserves since July 2022, following a tenure as Project Manager. With an extensive background in the food service industry, Olivia has also worked as an Assistant Manager at Sal's Italian Restaurant since January 2016, overseeing various operational aspects and leading a team. Prior experience includes a role as a Production Engineer at Times Microwave Systems, focusing on manufacturing processes and production goals, as well as an Industrial Engineering internship at Clemson University, where responsibilities involved assisting in teaching fundamental engineering courses. Olivia holds a Bachelor of Science in Industrial Engineering from Clemson University, obtained in 2021, and possesses formative experience as a Hostess at Vic and Angelos.