Joel Godfrey

Joel Godfrey has a diverse work experience in the beverage industry and restaurant management. Joel has held various positions throughout their career, including roles as Sales and Marketing Director and On Premise Sales Director at Atlanta Beverage Company. In these roles, they were responsible for managing key accounts, securing partnerships, and increasing market share. Before working at Atlanta Beverage Company, Joel was a Territory Manager and Account Manager, where they successfully grew sales and market share in the grocery, convenience, and liquor store channel. Prior to their work in the beverage industry, Joel was the Managing Owner of Jone House Restaurant & Catering, where they implemented strategic plans to increase business and improve operations.

Joel Godfrey's education history begins in 1992 when they attended Walton High School. During this time, they studied Business Administration and Management. In 1995, they completed their high school education and also obtained an Associate's degree in Business Administration and Management from Mercer University, which they attended from 1995 to 1997.

Furthermore, Joel Godfrey has an additional certification as a Cicerone Certified Beer Server from the Cicerone Certification Program. However, specific information regarding the month and year of obtaining this certification is not provided.