James Webb is a seasoned culinary professional with extensive experience in executive roles within the food service industry. Currently serving as Corporate Executive Chef at Auxiliary Services Corporation of SUNY Cortland since July 2022, James previously held the position of Executive Chef at American Dining Creations from November 2021 to July 2022. Prior to this, a long tenure from June 2010 to December 2021 at Auxiliary Services Corporation of SUNY Cortland included roles as Executive Chef and Sr. Executive Chef. James Webb earned a Bachelor's degree from Johnson & Wales University between 1993 and 1997.
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