Sophie Chabloz is a Co-Founder and Chief Science Officer at Avea Life, with extensive experience in innovation and product development in the food and beverage industry. Prior to this role, Sophie served as Innovation Manager for Emerging Brands at The Coca-Cola Company, leading ingredient selection, forming partnerships with startups, and overseeing prototyping processes to deliver innovative products. Additional positions at Coca-Cola included Innovation Project Manager for Juice, Dairy, and Plant-Based products, and Nutrition Communication Manager, where Sophie contributed to product commercialization and stakeholder communication. Earlier experience includes R&D Product Developer at flatev and a summer internship at Cornell University Food & Brand Lab. Sophie holds both an MSc and BSc in Food Science from ETH Zürich, specializing in Nutrition, Health, and Consumer Behavior.
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