Evan Dwyer

Lab Manager at Avery Brewing

Evan Dwyer has worked in a variety of roles since 2015. Evan began their career as the Founding President of the Colby Brewing Club at Colby College, where they also worked as a Chemistry Department Research Assistant and Assistant Librarian. In 2016, they volunteered at the Thousand Island Biological Station, and also worked as a Waiter and Bartender at Bella's Restaurant. In 2018, they were a Packaging Technician at Crooked Stave Artisan Beer Project. In 2019, they became a Student at Regis University and a Sr. QA Analyst - Lab Manager and Quality Assurance Lab Technician at Avery Brewing Co.

Evan Dwyer completed a Bachelor's Degree in Environmental Science and Geology from Colby College in 2018. Evan then went on to pursue a Certificate in Applied Craft Brewing Program from Regis University, which they completed in 2020.

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