Laura Cray is an accomplished professional in the hospitality and operations sector, currently serving as the Director of Operations and Clubhouse Manager at BallenIsles Country Club since April 2017. With extensive experience, Laura also operates Laura Cray Consulting from January 2013. Previous roles include Interim General Manager at Fountains Country Club, Hospitality Director for the EA SPORTS Maui Invitational, and General Manager at Caparra Country Club. Laura has held various management positions within KemperSports Management, culminating in the role of National Director of Food and Beverage. Overall, Laura Cray brings a wealth of expertise in food and beverage operations, management, and consultancy to the industry.
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