Griselda Fezullau currently serves as a Production Supervisor at Barba Stathis S.A. since July 2023, having previously held the position of Quality Control Lead at the same company. Griselda completed a Bachelor's degree in Food Science and Technology from the International Hellenic University from October 2014 to January 2020 and is currently pursuing a Master's degree in Quality Assurance and Production Management at the same institution, expected to conclude in the near future.
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