Deena Montillo is the owner of Montillo Italian Foods, which has been operational since August 2008 and is recognized as the first known U.S. establishment of its kind. In addition to this role, Deena serves as a blogger for Today's Italian Kitchen since May 2011. Deena also holds the position of Human Resources Executive Administrative Assistant at Key Program, Inc., where the mission focuses on assisting children and their families in developing positive life skills. Deena completed an Associate's degree in Business Administration from Massachusetts Bay Community College and furthered education at Framingham State University from 2007 to 2011.
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