Hamish Reid

Executive General Manager, Nutritionals & Ingredients at Bega Cheese Ltd

Hamish was appointed Executive General Manager – Nutritionals and Ingredients in January 2021. Prior to that Hamish held the role of Executive General Manager and Business Manager – Nutritionals between 2010 and 2020, contributing to the significant growth of the business over that period.

Previously Hamish worked in senior marketing and innovation roles with Fonterra in Asia, the Middle East and New Zealand. Hamish has a MSc from Canterbury University a Diploma in Dairy Science and Technology from Massey University, has completed the Stanford Executive Program and has graduated from the Australian Institute of Company Directors. Hamish has been the Chair of the Infant Nutrition Council of Australia and New Zealand since February 2018.