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Pat Campbell

Vice President Of Operations at Bell-Carter Foods

Pat Campbell has extensive work experience in operations and manufacturing. From 2003 to 2005, they worked as the Director of Contract Manufacturing at The J.M. Smucker Company. In 2005, they joined Bell-Carter Foods, Inc. as the Vice President of Operations and later became the VP of Operations from 2005 to 2012.

Pat Campbell attended The University of Akron from 1979 to 1983, earning a Bachelor of Science (B.S.) degree in Industrial Marketing.

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