Christoph Hoffmann

Christoph Hoffmann currently serves as the Quality Assurance Manager for Functional Proteins at BENEO since July 2023. Prior experience includes a role as Referent Qualitätsmanagement at Südzucker AG from September 2017 to July 2023, and as Qualitätsmanager at KapPa Antipasti between March 2013 and August 2017. Responsibilities have encompassed creating and maintaining product specifications for Europe and the USA, handling complaints and regulatory inquiries, conducting internal audits, and participating in risk assessments under HACCP guidelines. Christoph Hoffmann holds a Master of Arts in Nutrition Science from Justus Liebig University Giessen, complemented by a Bachelor of Applied Science in the same field from the same institution. Earlier roles include a student worker at Intertek Deutschland GmbH and an internship focused on food sensory analysis.