Nick Clowers is an experienced professional with a strong background in operations and writing. Currently serving as a Freelance Writer & Editor at Russell Gibson Content and the Director of Operations at Grasso Public Adjusters, Inc., Clowers also holds the position of General Manager at Black Walnut Café, where responsibilities include managing a kitchen staff of over 25, streamlining food orders, reducing labor costs, and implementing training programs that significantly cut turnover. Previous roles include Assistant General Manager at On The Border, where Clowers successfully addressed food cost issues, and Writing Consultant at Texas Woman's University. Clowers holds a Bachelor's degree in English Language and Literature from Texas Woman's University and an Associate degree in Theatre from Dallas College.
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