Gord Hamilton

Gord Hamilton is a seasoned professional with extensive experience in project management and process engineering. Currently serving as a Project Manager and Process Engineer at Blommer Chocolate Company since November 2014, Gord specializes in process development and manufacturing solutions for chocolate and compound confectionery products, overseeing projects that include capital investments exceeding $10 million. Prior to this role, Gord worked at Honeywell from February 1988 to August 2013 as a Project Manager and Senior Principal Engineer, focusing on HVAC Building Automation Solutions, managing projects up to $750,000, vetting job estimates, selecting subcontractors, and negotiating scope changes. Gord holds a Bachelor of Applied Science in Mechanical Engineering from the University of Toronto, completed between 1979 and 1983.