Gayle Maloney

Gayle Maloney is an experienced healthcare professional with a strong background in nutrition and case management. Currently serving as a Senior Case Manager at Blue Cross & Blue Shield of Rhode Island since October 2006, Gayle previously held various positions at Westerly Hospital, including Manager of Food and Nutrition and Lead Clinical Dietitian, from June 1997 to September 2006. Additional roles include Consultant Dietitian at Greenwood House and Harris Manor, as well as Nutritionist at Allen Berry Health Center. Gayle holds a Master of Science in Human Nutrition from the University of New Haven and a Bachelor of Science in Dietetics/Dietitian from the University of Rhode Island, along with a Healthcare Quality Certificate from Bryant University and a Graduate Certificate in Dietetics from the University of Rhode Island.