Laura Beltz Ms, Rd, Ldn, Cnsc

Laura Beltz, MS, RD, LDN, CNSC, is a skilled nutrition professional with diverse experience in various clinical settings. Currently serving as a Case Manager Dietitian at Blue Cross & Blue Shield of Rhode Island, Laura provides individualized nutrition counseling and develops presentations on nutrition topics. Prior experience includes a role as a Clinical Dietitian Specialist at Massachusetts General Hospital, focusing on specialized patient populations, as well as a Clinical Dietitian position at Sodexo, where Laura managed enteral and parenteral nutrition for diverse patient demographics. Laura's earlier roles included community education and internship experiences in food service management and clinical dietetics, supported by a Master's Degree in Nutrition Sciences from Framingham State University and a Bachelor's Degree in Nutrition Sciences from East Carolina University.