Matthew Barnes

Matthew Barnes has extensive work experience in the restaurant industry. Matthew began their career at Brinker International in 2003, where they worked in management roles until 2008. Matthew then joined Chicago Firehouse Restaurant as an Assistant General Manager for a year. From 2010 to 2016, they worked as a General Manager at Brinker International. Since 2016, they have been serving as the Director of Operations at Bon Appétit Management Company.

From 1999 to 2003, Matthew Barnes attended Indiana University Bloomington. No degree or field of study was specified.