Donna Langford currently serves as the Sr Director of Operations at Glu Hospitality since February 2024. Prior to this role, Donna accumulated extensive experience at Boston Market, starting in November 2000, where responsibilities included Director of Ops Services, Training and New Restaurant Projects, Operations Project Manager, and Operation Services Consultant. Earlier in Donna's career, management roles were held at St Charles and the Bull and Bear Restaurants from 1989 to 1995 as a Restaurant and Hospitality Manager.
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