Candice Veitch is a seasoned professional in commercial, product, and brand development with a strong background in the hospitality sector. Currently serving as Ground Control at Bristol Distilling Co since June 2023, Candice previously held several influential positions at Marks and Spencer from March 2008 to April 2017, including Regional Hospitality Developer, Commercial Manager, and various section manager roles, where successful leadership and innovative strategies led to exceeding sales targets and optimizing regional performance across multiple stores. Candice also served as Deli Bar Manager at Compass Group from August 2007 to March 2008, achieving significant weekly turnover while enhancing hospitality processes. Candice completed education at Wynberg Girls High from 1997 to 2002.
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