Bianca McLaughlin is an accomplished Catering Sales Manager at Brûlée Catering since July 2021, bringing extensive experience in event planning and corporate catering. Prior roles include Event Coordinator at The Madison and Sales Coordinator at Brûlée Catering by Chef Jean-Marie Lacroix, where responsibilities encompassed managing corporate client orders and logistics. Previously, Bianca served as Corporate Catering Sales Manager at Double Tree by Hilton, developing relationships with meeting planners, and as Executive Account Manager for Hansen Properties. Early career experience includes event staff roles at Global Spectrum and sales at DSW. Bianca holds a Bachelor of Arts in Communications from Temple University, specializing in Event Planning.
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