Mark Wilson is a seasoned engineering and management professional with over 30 years of experience in various roles across multiple industries. Currently serving as the Group Engineering & Maintenance Manager at Bulla Dairy Foods since January 2016, Mark has held significant positions including Project Manager/Engineer at Asahi Premium Beverages, Business Development Manager at Lycopodium Process Industries, and Engineering Manager at Kraft Foods (now Mondelez International). Mark's extensive background includes strategic roles at renowned organizations such as WorleyParsons, Beca, and Bovis Lend Lease, showcasing a robust expertise in project management, business development, and engineering. Mark holds a Bachelor of Engineering in Industrial from the University of Melbourne and an MBA in Technology Management from La Trobe University.
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