Sara Morton has a strong background in the hospitality industry, currently serving as the Assistant Banquet Manager at Butterfield Country Club since September 2022. Previously, Sara held the position of Assistant Catering Manager at DoubleTree Suites by Hilton Hotel & Conference Center Chicago-Downers Grove from February 2022 to August 2022, and worked as a Hotel Support Specialist at ALE Solutions from April 2021 to February 2022. Sara began in the field as a Special Events and Catering Assistant/Intern at Prairie Landing Golf Club from June 2019 to March 2021, following experience as a Guest Experience Captain at Buffalo Wild Wings from September 2014 to April 2017. Educational qualifications include a Bachelor's degree in Hospitality and Tourism Management from Roosevelt University and an A.A.S. in Meeting and Event Planning from the College of DuPage. Additionally, Sara has pursued studies in Hospitality Management at the Walter E. Heller College of Business, Roosevelt University.
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