Scott Deluca

Scott DeLuca is a seasoned professional in the culinary and sales industries, currently serving as a Distributor Sales Consultant at C.A. Curtze Co. since July 2018. Prior to this role, Scott held the position of Executive Chef at Green Oaks Country Club from April 2017 to July 2018 and was the Executive Chef of Catering at CulinArt Managed Dining Services from November 2014 to December 2016. Scott DeLuca earned a Culinary Arts Degree of Specialized Technology from the Pennsylvania Culinary Institute Le Cordon Bleu between 2004 and 2006.