Alan Morgan is a seasoned culinary professional with a background in culinary development, operations management, and leadership. With experience at Cafe Spice, Gopuff, and Whole Foods Market, Alan has a proven track record of successfully overseeing culinary operations, driving revenue, and leading diverse teams. Alan also has a strong educational background in Culinary Arts from The Culinary Institute of America and a BA in Political Science from Towson University.
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