Peter Kelly

Peter Kelly is an experienced culinary professional currently serving as the Executive Chef at Campus Cooks since August 2021, specializing in student dining. Prior to this role, Peter held the position of Corporate Chef and Mentor at Kizuki Ramen & Izakaya from August 2016 to August 2021. Peter's educational background includes studies in Liberal Arts and Sciences at the University of Massachusetts Amherst and completion of high school education at Central High School in Philadelphia, Pennsylvania.