Jamie Barker is an experienced dining management professional with a demonstrated history in the food service industry. Currently serving as the Assistant Dining Manager at Canterbury Woods since January 2022, Jamie Barker oversees training and support for two facilities in Buffalo, conducts interviews, and performs audits to ensure compliance with nutritional service regulations. Previously, Jamie Barker held the role of General Manager at Big Mood from April to November 2021, managing daily operations and implementing marketing strategies to enhance sales while controlling labor costs. As a Restaurant Manager at T.G.I. Fridays from August 2016 to April 2021, Jamie Barker focused on employee oversight, regulatory compliance, and cost reduction through effective inventory management. Jamie Barker also gained extensive experience in restaurant management during a previous tenure at TGI Fridays from April 2003 to 2016. Jamie Barker's educational background includes graduation from Union-Endicott High School.
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