Chris Costello

Chris Costello serves as the Tasting Room General Manager at Cape May Brewing Company since July 2018, with a solid background in food and beverage management. Prior roles include F&B Multi-Operations Manager at HMSHost International and Culinary Manager at Bahama Breeze. Previous experience also encompasses Bar Manager at Red Robin, Event Operations Supervisor at Nittany Lion Inn, and Bartender/Server at Allen Street Grill, where responsibilities ranged from staff management to event setup and guest liaison. Chris Costello began a career in hospitality management with an Assistant Manager position at Oceanview Motel and holds a Bachelor of Science degree in Hospitality Management from Penn State University, completed in 2013.