Anna Pinna

Anna Pinna is an experienced hospitality professional with a career spanning over a decade in various managerial roles. Currently, Anna serves as Restaurant Manager at Mark’s Club within The Birley Clubs, having progressed through positions as Floor Manager and Head Waiter. Prior experience includes General Manager and Assistant General Manager positions at FERDINANDEA SL, along with roles as Head Waiter at L ORSETTO S.R.L. and Bar Manager at Hotel le Dune. Anna's earlier experience also includes working as Head Bartender at TANIT RESTAURANT SL. Academic qualifications consist of a Master's degree in Journalism from the London School of Journalism, an apprenticeship in hospitality food and beverage from Lifetime training UK, and a degree in social work from Università degli Studi di Cagliari.