Eugenio Pisani

Eugenio Pisani is an experienced manager in the hospitality industry, currently serving as the Manager at Casa Tua since November 2017. Prior to this role, Eugenio gained valuable experience as a Food Server at Scarpetta from November 2014 to 2017 and at Casa Tua from 2009 to 2014. Earlier managerial positions include serving as the Manager at Fratelli Lyon from November 2008 to November 2009, at Sardinia Restaurant from January 2005 to January 2008, and at Rosinella Restaurant from January 2002 to January 2005. Eugenio holds an Associate's degree in Tourism Promotion Operations from C.Cattaneo, obtained between 1993 and 1998.