Chris Fischer, SPHR, currently serves as the Human Resources Director at Chapman Partnership, where responsibilities include leading HRIS, Benefits, and Compliance strategies while collaborating with business leaders on organizational priorities. Previous roles at Chapman Partnership encompass Senior Human Resources Manager, Human Resources Manager, Operations Manager, and Assistant Food Service Manager, showcasing a diverse background in HR management, employee relations, and operational oversight. Prior to joining Chapman Partnership, Chris held positions at ARAMARK as Chef Manager and at 660 at The Anglers as Executive Sous Chef. Educational qualifications include a Bachelor's degree from Florida International University, an Associate's degree from Johnson & Wales University, and another Associate's degree from Miami Dade College.
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