Alexa K. Guest M.s.

Alexa K. Guest M.S., MBA has a diverse work experience in the fields of regulatory affairs and research. Starting in 2015, they worked as a Student Researcher at the Center for Stem Education and Research, where they were responsible for research and development activities related to a hair supplement efficacy project.

In 2015, they also served as a Research Trainee and Team Member at Chicago State University. During this role, they participated in a biomedical research workshop and worked on an immunology project, analyzing the immunopathology of experimental transplantation rejection in mice.

Moving forward, Alexa joined Chemia Corporation in 2019 as a Regulatory Chemist. In this position, they evaluated fragrance and flavor formulations for compliance with domestic and international regulations. Alexa K. also prepared regulatory documents using data software systems and reviewed technical data for fragrance and flavor formulations.

Currently, they hold the position of Director of Regulatory Affairs at Chemia Corporation, starting in March 2021. Alexa K.'sresponsibilities include conducting research on pre-market regulatory requirements, coordinating and reviewing regulatory submissions for domestic and international projects, and ensuring compliance with government regulations in the fragrance industry.

Overall, Alexa K. Guest M.S., MBA has demonstrated expertise in regulatory affairs, research, and development within the fragrance industry.

Alexa K. Guest has a strong educational background, with a focus on Pharmaceutical Science, Cosmetic Science, and Entrepreneurship. Alexa K. obtained a Master's degree in Pharmaceutical Science with an emphasis in Cosmetic Science from the University of Cincinnati, where they studied from 2016 to 2018. Following that, they pursued a Master of Business Administration (MBA) with an emphasis in Entrepreneurship at Southeastern Oklahoma State University from 2018 to 2020. Prior to their graduate studies, Alexa K. Guest earned a Bachelor's degree in Biology, General from Chicago State University, where they attended from 2012 to 2016.

In addition to their formal education, Alexa K. Guest also holds an Advanced HACCP (Hazard Analysis Critical Control Points) Course certification, which they obtained from ASI Food Safety in July 2021.